National Dairy and Food Company
NADFOOD was established in 1983 and started production in September 1985 as the first company in Yemen specialized in producing milk, food products, juice and evaporated milk. Nadfood has the latest and most Advanced equipment and machines which are automatedly operated and controlled from preparation and processing to the finished product in a modern industrial environment to produce a wide variety of high quality dairy and food products with the highest international specifications under our leading and pioneer brands.
Find out moreOur Vision
To pioneer the food industry in Yemen .
Our Mission
Aspiring to be market leaders, we work together to provide the best quality food products, which satisfy our consumers' needs. We achieve this by relying on our high qualified employees and systems in a healthy industrial environment, We use computerized processing methods for manufacturing Dairy and Food Products for our consumers & markets inside Yemen and abroad.
Our Values
Respect
1.Our organizational relationships are based on mutual respect.
2.We respect and appreciate individuals as our main pillars and real company asset.
3.We build strong relationships with our customers based on respect and care.
4.Our respect for our principles, values, and traditions is the base of getting confidence in our products.
Commitment
1. We commit to truth, honesty, loyalty and perseverance.
2. We commit to the laws, regulations, and legalizations.
3. We commit to achieving the highest profitability for our shareholders.
4. We commit to the application of environmental regulations, health and occupational safety.
5. We commit to fulfill our social responsibility towards our society.
6. We commit to take good care of our assets and properties.
Trust
1. We work deepen to make our employees feel sense of job security.
2. We work to strengthen customer & consumer confidence in our products and services.
3. We trust in our ability to be unique and pioneering.
4. We are committed to the principle of delegating authority and building the second level of leadership
5. We are committed to transparency and clarity and listen to other ideas and encourage dialogue as a principle.
Creativity
1. We encourage and stimulate innovative ideas leading to development and continuous improvement.
2. We ensure the protection of intellectual rights.
3. We refine the creative talents by building a culture of creativity.
4. We seek to find new creative ways to meet the market needs and consumers, needs.
Quality
1. We master our work, as a legal obligation and a moral duty to everyone.
2. We continue to deepen the culture of Total Quality Management.
3. We work with commitment to the quality of selection, recruitment, training, and equipping of our human resources aiming for high quality performance.
4. We are committed to manufacture our products with the best international standards of quality and food safety and meeting the the consumer's demands.
Teamwork
1.We stand for and develop a team spirit without compromising specialties or interfering in each other's work.
2.We deeply feel that we are one family and the role of each one of us is important, essential, and complementary to the others, roles.
3.We work to support and encourage teamwork and bring together different viewpoints.
4.We encourage a culture of knowledge and experience sharing among employees.
